Chicken Tinola Recipe

Chicken Tinola Recipe

Prep Time: 10 minutes

Cook Time: 1 hour

Total Time: 1 hour, 10 minutes

Category: Soup

Cuisine: Filipino

Yield: 6

Chicken Tinola Recipe

Chicken tinola is an authentic Filipino main dish and best complimented with green papaya wedges (an alternative is chayote) and chili pepper leaves.

Ingredients

  • 1 whole chicken cut into serving pieces
  • 36 ounces rice washing
  • ½ pc small green papaya cut into wedges
  • 1 tbsp garlic minced
  • 1 medium sized onion chopped
  • 1 thumb ginger cut into strips
  • 2 tbsp fish sauce
  • Hot pepper leaves

Instructions

  • 1 whole chicken cut into serving pieces
  • 36 ounces rice washing
  • ½ pc small green papaya cut into wedges
  • 1 tbsp garlic minced
  • 1 medium sized onion chopped
  • 1 thumb ginger cut into strips
  • 2 tbsp fish sauce
  • Hot pepper leaves

Notes

panlasangpinoy.com/2014/12/02/chicken-tinola-recipe/

https://giesecke.tk/index.php/chicken-tinola-recipe/

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