Yang Chow Fried Rice

Print Yang Chow Fried Rice Prep Time: 10 minutes Cook Time: 15 minutes Total Time: 25 minutes Category: Main Course Cuisine: Chinese Yield: 4 Yang Chow Fried Rice is a Chinese-style fried rice made with Chinese sausages, shrimp, green peas and green onions Ingredients 4 cups cold cooked white rice 2 tablespoons oil divided 1 small onion peeled and chopped 2 cloves garlic peeled and minced ½ pound about 5 to 6 pieces Chinese sausages, diced ¼ pound shrimp peeled […]

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Chopsuey

Print Chopsuey Prep Time: 10 minutes Cook Time: 25 minutes Total Time: 35 minutes Category: Main Course Cuisine: Chinese, Filipino Yield: 6 Ingredients ¼ lb shrimp ½ lb boneless chicken 1 tsp garlic 2 tsp cornstarch 1 tbsp oyster sauce ½ piece cabbage quartered 1 cup green bell pepper sliced 1 cup red bell pepper sliced 1 small cauliflower cut into small pieces 1 ½ cup snow peas 1 cup carrots sliced 1 cup onion diced 1 cup chicken liver […]

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Chinese Mabo Tofu

Print Chinese Mabo Tofu Prep Time: 25 minutes Cook Time: 15 minutes Total Time: 40 minutes Category: Main Course Cuisine: Chinese Yield: 4 A simple, delicious Chinese mabo tofu recipe that has been passed on for years. Easy to prepare! Ingredients 1 g cornstarch 8 ml cold water 115 g ground pork 8 ml vegetable oil 4 g minced garlic 3 g minced fresh ginger root 1/2 16 ounce package firm tofu, cut into 1 inch pieces 40 ml soy […]

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Chinese Dry Beef Chilli Recipe

Print Chinese Dry Beef Chilli Recipe Prep Time: 10 minutes Cook Time: 40 minutes Total Time: 50 minutes Category: Main Course Cuisine: Chinese Yield: 6 Chinese Dry Beef Chilli A simple and quick Chinese Dry Beef Chilli Recipe that is going to give you the taste of authentic Chinese food. Super hot and fragrant Chinese dry beef chilli. Give it a try!! Bismillah, let’s begin! Ingredients 1 kg undercut beef cut into strips. 12 green chilies cut into lengthwise 4 […]

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